Recap of New Restaurants in Downtown & Riverside

Alexa Epitropoulos with the Jacksonville Business Journal just published an article recapping all of the exciting restaurants that  have recently opened or are set to open in the Downtown and Riverside submarkets. Restaurants included in the story include:

  • Sbraga and Company (recently opened in 220 Riverside project; run by celebrity chef and Top Chef Kevin Sbraga)
  • Hobnob (2016 opening in 220 Riverside project)
  • Brixx Pizza (2016 opening in 220 Riverside project)
  • Metro Diner (major expansion this year; purchased by Outback founders)
  • Black Sheep (successful Riverside/5 Points restaurant expanding into downtown; going into former Midtown Deli location; kiosk planned for Hemming Park)
  • Cowford Chophouse (major renovation going on in historic Bostwick Building, at Main and Ocean Streets)
  • Il Disco (former Pele’s Wood Fire Grill; a JV that includes Forking Amazing Restaurants)
  • Maple Street Biscuits (First St. Augustine location to open this month; further expanding in St. Johns County in 2016)

 

About Ernie Saltmarsh

Ernie works for Colliers International in the Northeast Florida Investment Services Group. The team includes Robert Selton, Scott Rogers, Ernie Saltmarsh and Adrienne Miller. Ernie works with buyers who are looking to invest in commercial real estate and sellers who are looking to dispose of investment assets. Ernie's background in research, marketing and finance provide the vital skills necessary to serve his clients.

Posted on December 7, 2015, in Downtown, Hotel-Restaurant-Tourism, JAX Business Journal, Uncategorized and tagged , , , , , , , . Bookmark the permalink. Leave a comment.

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